Made Fresh Daily: $5 for $10 Worth of Ice Cream at Blic Ice Cream Cafe in Bedok
- 30 exotic and unique flavours such as Maple Walnut and Durian King
- Made fresh daily with top quality ingredients
- Bright and cheerful setting
- Great hangout spot for friends and family
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Early layman attempts to incorporate local flavour into ice-cream treats resulted in disastrous, wince-inducing inventions of Rum & Roti, Chocolate Chip Chicken Rice Dough and the questionable Sambal Sorbet. Let the experts rescue ailing tastebuds from mediocre combinations with today’s Groupon: for $5, you get $10 worth of ice cream at Blic Ice Cream Cafe.
Blic Ice Cream’s experts have cunningly churned out palate-pleasing frozen treats walloped with a heavy dose of local flair. Lick away at Maple Walnut (New), Passion Yogurt and Calamansi Sorbet flavours (Classic flavours from $3.20-$5.00) or hit the makan trail with a roost of premium adventures such as Durian King (Mao Shan Wang, No.1 Best Seller), SCaM (Soursop + Calamansi + Martini), Honey Choya Sorbet (Plum Liqueur). These premium flavours are priced between $5.20 and $8.00.
If erring on the side of outrageous is not for you, dip into delectable, freshly-made Ferraro (Chocolate + Hazelnut), Mexican Vanilla, Caramel Mocha and Kahlua Cookies (Kahlua, Caramel, Cookies). For a brain-freezing frenzy, blitz your favourites in a milkshake (Classic $6.00, Premium $9.00) to slurp on as you read, study or people-watch at Blic’s chipper-as-chips outlet.
Reviews:
More than 1,500 people have liked Blic on Facebook.
"The main highlight of BLIC ice cream is you taste each of the ice cream in its true natural flavour. You don't taste any hint of flavour enhancer or stabiliser that are normally added in commercial brand ice-cream. I would say BLIC is as close as you can get for an au naturel ice cream." - CookFreak
Operating Hours:
Sunday to Thursday: 11.30am - 11 pmFriday to Saturday: 11am - 12 am
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