$23.30 for Japanese Smoke-free BBQ Lunch Buffet for 1 pax at Shiu Yakiniku in Jurong (Worth $46.60). Dinner Buffet Option Available.
preorder now- 50%
$23.30 for Japanese Smoke-free BBQ Lunch Buffet for 1 pax at Shiu Yakiniku in Jurong (Worth $46.60). Dinner Buffet Option Available.
Highlights
- Comprehensive lunch or dinner buffet
- Japanese smoke-free DIY BBQ
- Fresh seafood and meat ingredients
- Fresh, air-conditioned and smoke-free environment
- Next to Jurong Bird Park
Fine Print
Choose between 2 options (select at payment page):- Lunch buffet for one pax
- Dinner buffet for one pax
Lunch buffet includes:
- 12 appetizers: assorted sushi, assorted maki, big bean sprout, cucumber and seaweed (wakame su), green peas (edamame), coleslaw, cucumber and radish, seasoned baby octopus, cabbage (yasai) salad, agedashi tofu, chawanmushi, potato fries
- 6 fried items: teriyaki chicken, tori karaage chicken, deep fried fish katsu, vegetables tempura, pan fried pork, deep fried squid ball
- 8 Yakiniku (BBQ) items: beef ribeye, beef striploin, pork belly, pork collar, pork sausage, chicken leg, chicken breast, chicken sausage
- 4 soup and rice items: steamed rice, fried rice, miso soup, kim chi soup
- 2 desserts: ice cream, fresh fruits
- 3 drinks: fruit juice, Japanese tea, Korean tea
Dinner buffet includes:
- 10 appetizers: sushi, maki, edamame, coleslaw, baby octopus, side dish, yasai salad, agedashi tofu, chawanmushi, potato fries
- 8 fried items: deep fried squid ball, tori karaage chicken, deep fried fish katsu, fried vegetables, vegetables tempura, pan fried pork, pan fried beef, pan fried chicken
- 13 Yakiniku (BBQ) items: beef ribeye, beef striploin, beef sausage, pork belly, pork collar, pork loin, pork sausage, chicken leg, chicken breast, chicken sausage, lamb, prawn, squid
- 6 soup and rice items: steamed rice, fried udon, fried rice, miso soup, kim chi soup, ginseng chicken soup
- 2 desserts: ice cream, fresh fruits
- 3 drinks: fruit juice, Japanese tea, Korean tea
Valid until 31 March 2012. Unlimited Groupons per person, may buy multiple as gifts. Minimum 2 Groupons per visit. Valid for dine in only. Not valid for alcoholic beverages and ala carte items. Not valid with other promotions and discounts. Not valid for dinner from 21-24 Jan 2012 and 14 Feb 2012. Closed on 23 Jan 2012.
Reservation required, call 6266 6366, 6265 1004 or 9234 0067.
Lunch:
Mon to Fri: 11.45am-3pm (last order 2.30pm)
Weekends and PH: 11.45am-2pm at Section 1 (last order 1.45pm), 2.05pm-4.20pm at Section 2 (last order 4pm)
Dinner:
Mon to Fri: 5.30pm-8pm at Section 1 (last order 7.45pm), 8.10pm-10.30pm at Section 2 (last order 9.45pm)
Weekends and PH: 8.30pm-10.30pm at Section 2 only (last order 9.45pm)
Groupon printout MUST be presented.
See the rules that apply to all deals.
Though wielding a fiery torch can help ward
off bats and add pizzazz to a PowerPoint presentation, the fire works best when
used to flame-cook savoury meats. Stoke the flames of life with today's Groupon to Shiu Yakiniku. Choose between 2 options:
Gently stoke the stomach furnace with miso soup, salad, and hot tea—all included as a precursor to ready-to-eat portions of teriyaki chicken and mouth-watering morsels of pan fried pork. Move on to challenge taste muscles with maritime amalgamations with the assorted sushi and maki.
Evoke your inner culinarian as you marvel at the juicy and succulent meat deluxe spread out on your table at Shiu Yakiniku. Dishing out only top-grade beef, poultry, vegetables and fresh seafood ingredients for your cooking pleasure, a joyous dining experience at Shiu Yakiniku is only limited to your repertoire of grilling and smoking food on the state-of-the-art Japanese smoke-free BBQ stove.
Unappealing slabs of meat evolve into tender-grilled, juicy roasts right in front of your very eyes without a cloud of smoke to irritate your delicate oculars. Then, watch as fresh prawns turn a delicious shade of pink to signal their ready-to-eat status, alongside sapid squid that is bound to please seafood buffs. Simple desserts comprising of ice-cream and fresh cuts of fruits will then put on the lid to the feast-worthy deal, regardless of lunch or dinner. Garments will also heave a sigh of relief at Shiu Yakiniku’s indoor dining environment that is smoke-free, fresh and comfortably air-conditioned.
Operating Hours:
Lunch:
Mon to Fri: 11.45am-3pm (last order 2.30pm)
Weekends and PH: 11.45am-2pm at Section 1 (last order 1.45pm), 2.05pm-4.20pm at Section 2 (last order 4pm)
Dinner:
Mon to Fri: 5.30pm-8pm at Section 1 (last order 7.45pm), 8.10pm - 10.30pm at section 2 (last order 9.45pm)
Weekends and PH: 8.30pm-10.30pm at Section 2 only (last order 9.45pm)
Click on the respective buttons for more Groupon deals!
- For $23.30, you get a lunch buffet for 1 pax (worth $46.60).
- For $28.80, you get a dinner buffet for 1 pax (worth $62.60).
Gently stoke the stomach furnace with miso soup, salad, and hot tea—all included as a precursor to ready-to-eat portions of teriyaki chicken and mouth-watering morsels of pan fried pork. Move on to challenge taste muscles with maritime amalgamations with the assorted sushi and maki.
Evoke your inner culinarian as you marvel at the juicy and succulent meat deluxe spread out on your table at Shiu Yakiniku. Dishing out only top-grade beef, poultry, vegetables and fresh seafood ingredients for your cooking pleasure, a joyous dining experience at Shiu Yakiniku is only limited to your repertoire of grilling and smoking food on the state-of-the-art Japanese smoke-free BBQ stove.
Unappealing slabs of meat evolve into tender-grilled, juicy roasts right in front of your very eyes without a cloud of smoke to irritate your delicate oculars. Then, watch as fresh prawns turn a delicious shade of pink to signal their ready-to-eat status, alongside sapid squid that is bound to please seafood buffs. Simple desserts comprising of ice-cream and fresh cuts of fruits will then put on the lid to the feast-worthy deal, regardless of lunch or dinner. Garments will also heave a sigh of relief at Shiu Yakiniku’s indoor dining environment that is smoke-free, fresh and comfortably air-conditioned.
Operating Hours:
Lunch:
Mon to Fri: 11.45am-3pm (last order 2.30pm)
Weekends and PH: 11.45am-2pm at Section 1 (last order 1.45pm), 2.05pm-4.20pm at Section 2 (last order 4pm)
Dinner:
Mon to Fri: 5.30pm-8pm at Section 1 (last order 7.45pm), 8.10pm - 10.30pm at section 2 (last order 9.45pm)
Weekends and PH: 8.30pm-10.30pm at Section 2 only (last order 9.45pm)
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