$10 for $25 Worth of Cantonese Fare at Kam Boat Chinese Cuisine
- Cantonese style Chinese cuisine
- A variety of specialty dishes and dim sum items
- Experienced chefs from Hong Kong
- Perfect for family gatherings
- Groupon can be used towards food and drinks
- Private dining rooms for corporate dinner meetings
Walking around with a wok, live chicken in hand and bottle of rice wine was how Chinese master chefs used to spread their culinary skills. Saunter into the delicious heritage of Chinese cuisine with today’s Groupon: for $10, you get $25 worth of food and drinks at Kam Boat Chinese Cuisine.
Kam Boat Chinese Cuisine has been delighting the locals with authentic Cantonese-styled cuisine for more than a decade. One of their specialty dishes is the Peking Duck ($58), a perennial favourite among locals. If you have a love for packages in threes, stick the fork into a yummy barbeque cut from the Triple Combinations of BBQ Cuts – Crispy BBQ meat with Honey ‘Charsiew’ and Juicy Roasted Duck ($24, small). If BBQ fowl play is not to your taste, swim through a plate of succulent Wok-fried Fish Meat with Egg White ($24). Another signature seafood dish is the indulgent Wok Fried Bamboo Clam with ‘pai-choy miao’ in XO Sauce (seasonal prices apply) which is sure to clam up any existing hesitations towards eating shell fish. Get your carbo fix while satisfying cravings with the Hong Kong Style Claypot Rice with Chinese Sausage ($30, small).
Also find a delightful variety of Hong Kong style dim sum at this restaurant, such as the usuals like Steamed Chicken Feet ($3.80), Steamed Pork Meat Dumplings ($4), and Deep Fried Bean Curd Skin Roll ($4). For more hearty bites, try the Century Egg and Pork Congee ($6) and the Hong Kong Style Steamed Rice fragranced with Wax Sausages and Meat served with Vegetables ($6). Dim sum is available from 11.30am to 3pm on weekdays, and from 10am to 3pm on weekends and public holidays.
Asians may be conservative with expressions of love but they compensate with a generous appetite for the divine Chinese cuisine!
“This (Peking Duck) was supremely delicious, some of the best Peking duck I've had in a long while. Crackling skin and good sauce, folded in egg crepes, with cucumber and scallions provided separately.” - Camemberu Review