$12.50 for $25 Worth of Middle Eastern Cuisine at Cafe Le Caire
- Authentic Middle Eastern cuisine
- Vegetarian options available
- Opens till late
- Authentic Arab St Location
Call 6292 0979 for reservation.
See the rules that apply to all deals.
Curly toed footwear was invented for nights when sinfully good food makes your body scream in euphoria. You'll need a pair with today's Groupon: for $12.50, you get $25 worth of Middle Eastern Cuisine at Cafe Le Caire.
Fly your magic carpet into Cafe Le Caire to savour an array of authentic Middle Eastern cuisine without the need to wish from a magic lamp. Dip your choice of pita or Arabic bread into Babaganush ($7), a dip made of oven roasted eggplant pureed with tahini, a sesame seed paste and served on a plate with olive oil drizzle. If you prefer a variety plate, Mezze ($16) comes with an array of dips, olives, light greens and pickles with your choice of bread. If salads are your choice of starters, try the Arabic salad ($6.50) made from a refreshing mixed salad of feta cheese green and black olives, capsicums, tomatoes, cucumbers and pine nuts. Try an eggplant yoghurt ($6.80) grilled eggplant in yoghurt with drizzles of paprika oil for something more unique. Stick to skewered meats with Shish Kebab ($16.50) or try their Crispy Chicken ($10), made from their very own batter. For vegetarian options, have the Falafel Sandwich ($7), consisting of fluffy falafel patties of spiced fava beans or chickpeas with seasonal greens between a pita bread or the Vegetarian Kebab ($12) made up of assorted veggies marinated and grilled to perfection.
Cool down with a traditional dessert in the likes of Yemeni Pudding ($7), a Middle Eastern crème brulee made of cardamon, or Bagalawa ($6 per 100 grams), an assortment of middle eastern pastries and sweets, or have a sip of their house blend Turkish Coffee ($5), prepared by boiling finely powdered roast coffee beans with cardamons in a pot with sugar and served into a cup.
Do come down with an empty stomach as you will definitely leave with a full cow's stomach, because with a menu consisting of their speciality, Whole Carcass of Lamb, they are not kidding around with their food portions.
Sun to Thurs: 10am – 3.30am
Fri, Sat and Eve of PH: 10am – 5.30am