54% off One Crayfish Pasta at Bakerzin in 8 Locations Islandwide ($12.90 for $28.25 Worth). Two Pasta Option Available.

Man's expeditions into the wild have given rise to fishing routes, moon landings and personal interviews with Bigfoot. Enjoy the fruits of sea exploration with today's Groupon to Bakerzin. Choose between 2 options:

Today's Groupon

• For $12.90, you get a Crayfish Pasta (worth $28.25).
• For $24, you get Two of the above (worth $56.50).

The Deal

Savour fresh air-flown crayfish caught from the perilous waters of the Arafura Sea in this scrumptious pasta creation that pairs delicious tomato sauce with freshly-prepared spaghetti al dente.



Bring a friend or two to bear witness to one another's sighs of delight at the magical mix of flavours and sweet, succulent crayfish in every bite at Bakerzin's cosy, tasteful premises.

From specializing only in innovative desserts, Bakerzin has now evolved into a casual dining cafe with new and evolving flavours to its menu, which include entrees, mains, and more desserts and pastries. Experience the pastry buzz, flawless service and indispensable add ons at Bakerzin.

Reviews

Bakerzin is reviewed on publications like Appetite Asia and Lady Iron Chef.

“It’s all about chocolate. It’s all about chocolate baby. The sweet, o so sweet chocolate mousse with the flourless chocolate sponge. The “oomph” and “ahh” all came out. Heavenly chocolate. I can’t imagine somebody who will dislike this, and chocolate. The Chocolate Amer ($6.20++) was by far, one of the best cakes among the 10 that we tried.”
- Lady Iron Chef

With a comprehensive selection of European-inspired breads, there are daily-baked buns, pastries and Danishes served fresh each day. You’ll want to sample the focaccia, brioche, baguettes and hand-made ciabattas to accompany your meals. Each one is made using premium French whole-wheat flour, which is the quintessential ingredient for European breads.”
- Appetite Asia

Lately, I’ve been paying many visits to Bakerzin. The seafood pasta had me hooked from the very first bite and since then, I couldn’t help craving for it! I have been encouraged to go for the desserts too, more specifically their best-selling warm chocolate cake. Mind you, this ain’t just any regular ol’ chocolate cake. This is the kind that takes the chef some time to serve because it has to be prepared and warmed up just precisely, with molten chocolate lava oozing out of its warm gooey nucleus.”
- Veron Ang, Sparklette Review

Operating Hours

Jurong Point
Daily and Eve of Public Holidays: 11.30am - 11pm (last order at 10pm)

My Village at Serangoon Garden
Monday to Thursday: 11am - 10pm (last order at 9.30pm)
Friday: 11am - 11pm (last order at 10.30pm)
Saturday and Eve of Public Holidays: 10.30am - 11pm (last order at 10.30pm)
Sunday and Public Holidays: 10.30am - 10pm (last order at 9.30pm)

Northpoint Shopping Centre
Sunday to Thursday and Public Holidays: 11.30am - 10pm (last order at 9.30pm)
Friday, Saturday and Eve of Public Holidays: 11.30am - 10.30pm (last order at 10pm)

Paragon and Tampines One
Sunday to Thursday and Public Holidays: 10.30am - 10pm (last order at 9.30pm)
Friday, Saturday and Eve of Public Holidays: 10.30am - 10.30pm (last order at 10pm)

Suntec City Mall and United Square
Daily and Eve of Public Holidays: 10.30am - 10pm (last order at 9.30pm for Suntec City Mall and 9:15pm for United Square)

VivoCity
Sunday to Thursday and Public Holidays: 10.30am - 11pm (last order at 10pm)
Friday, Saturday and Eve of Public Holidays: 10.30am - 12 midnight (last order at 10.30pm)