Outback Steakhouse: $18.90 for One BBQ Chicken Quarter + Bushman Bread + Soup + Soft Drink at Millenia Walk (Worth $39.31). Black Pepper Steak Option Available.
- Classic steakhouse fare in an Australian ambience
- Comprehensive meal for any time of the day
- Perfect for families and friends
- Walking distance from Promenade MRT Station
- BBQ Chicken Quarter + Bushman Bread + Soup of the Day + Glass of Soft Drink
- Black Pepper Steak + Bushman Bread + Soup of the Day + Glass of Soft Drink
Valid 2 months. Limit 3 Groupons per person, may buy multiple as gifts. Valid for dine in only. Not valid on 23-24 Jan and 14 Feb 2012.
Reservation required, call 6837 3242.
Groupon printout MUST be presented.
See the rules that apply to all deals.
In Australia, Boxing Day is celebrated in commemoration of the boxing kangaroos which prevented invading species from entering the continent. Chew on less illogical Australian trivia with today’s Groupon to Outback Steakhouse. Choose between 2 options:
- For $18.90, you get a BBQ Chicken Quarter with Bushman Bread, Soup of the Day, and Soft Drink (worth $39.31).
- For $24.90, you get a Black Pepper Steak with Bushman Bread, Soup of the Day, and Soft Drink (worth $46.30).
Transport yourself to the windswept plains of outback Australia in the Aboriginal art-themed interior of this steakhouse. Boasting fresh, hearty produce and dishes, eating your fill here is a gross understatement. Start off the meal right with a robust chunk of their signature Honey Wheat Bushman Bread – a stomach-pleasing, semi-sweet loaf of lofty culinary ambition, served with whipped butter.
Habitual bread dunkers can choose to avoid the butter entirely and use the bread as a sponge to soak up the Soup of the Day. Soup choices rotate daily, with each day featuring any one of the following: Chicken & Mushroom, Baked Potato Soup, Parmesan Zucchini or Creamy Tomato Basil.
Starters aside, pick from
either the BBQ Chicken Quarter or a Black Pepper Steak, both of which promise
to please the meat-lover’s voracious palate. The former features succulent chicken chunks smoked, roasted and glazed with
a special BBQ sauce that tingles the nostrils and tickles the tongue. The dish is also served with Coleslaw
and Garlic Mashed Potato. On the other hand, the Black Pepper Steak features steak
bites seasoned with ground black pepper, seared with Outback’s secret
flavours and served with fresh seasonal veggies and fried potato wedges. Located in the hip
Millenia Walk area, one is never too far from the outback and a bellyful of
delicious, luscious, succulent meat.
"This popular international chain with an upbeat, friendly ambiance serves typical yet reliable steakhouse fare, with cuts of meat and seafood ruling the roost." - I-S
"For the starters at the table, we were presented with a toasty warm whole loaf of bread with a serving of soft butter. Nice. Very Nice." - Gourmetestorie
"Super juicy and tender steak!!!!" - Lawrence C, Foursquare UserOperating Hours:
11:30am to 10:30pm daily
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