Ng Ah Sio Bak Kut Teh: $18 for $30 Cash Voucher at 2 Outlets. More Options Available

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In a Nutshell

  • Restaurant specialising in bak kut teh.
  • Nourishing broth made popular by coolies in the 1950s during the development of Singapore.
  • Improved Teochew-style Bak Kut Teh with a secret blend of herbs dating back to 1977.
  • Add on popular sides such as Braised Pig Trotters, Braised Winter Mushrooms and Preserved Vegetables.
  • Complete the meal with a traditional setting of Kung Fu Tea with six different teas to choose from.

The Fine Print


  • Valid till Sep 16, 2016.
  • Limit 2 Groupons per table per bill, no splitting of tables.
  • Valid for dine-in and takeaway.
  • Takeaway is available from Monday to Friday, between 3pm to 5pm. (Not valid for weekends and Public Holidays).
  • Valid for ala carte items, set menu, and drinks.
  • Valid:
    - Tanjong Katong outlet: Mon – Fri: 11am – 11pm (not including public holidays)
    - Chui Huay Lim Club outlet: Mon – Fri: 9.30am – 9.30pm (not including public holidays).
  • Not valid with other promotions, discounts, vouchers, and JUMBO Rewards Privileges.
  • JUMBO management reserves the rights to amend the above terms & conditions without prior notice
  • Voucher is non refundable and non-exchangeable for cash.
  • Cash voucher may be used to cover GST and service charges.

  • Tanjong Katong No. 248 Tanjong Katong Road SG, 437036.
  • Chui Huay Lim Club, 190 Keng Lee Rd #01-03 SG, 308409.

  • Redeem your Groupon on mobile. No printout required.
  • Reservation preferred.
  • Call respective outlets:
    - Tanjong Katong: 6344 4537.
    - Chui Huay Lim Club: 6250 4537.

See the rules that apply to all deals.

The deal

  • $18 for $30 cash voucher
  • $36 for $60 cash voucher

Ng Ah Sio Bak Kut Teh

Following the rich tradition of bak kut teh, Ng Ah Sio, named after the owner Mr. Ng Mui Song’s father, carries on the legacy of its predecessor who opened shop in the 1950s. The pork-based peppery broths with hints of traditional herbs were a hit amongst the Chinese migrants, one of the most basic of comfort foods familiar to them and within the community. Flash forward to 1977, Ng Ah Sio Bak Kut Teh was born with an improved recipe for its signature pork rib soup, adding more robust flavours to the already fragrant dish with garlic and a secret blend of herbs. Over a million bowls of this oriental delight have been sold at the turn of 1988 when the Teochew-style restaurant moved to Rangoon Road. In present day Singapore, patrons still flock to this family-owned establishment that has branched out with four outlets across the island, now serving other favourites such as blanched pig liver, braised winter mushroom, and tau kua pok.

Merchant Location Map
  1. 1

    NG AH SIO Bak Kut Teh

    Tanjong Katong No. 248 Tanjong Katong Road SG 437036

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  2. 2

    NG AH SIO Bak Kut Teh

    Chui Huay Lim Club 190 Keng Lee Rd #01-03 SG 308409

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By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.