Wo Peng Cuisine:$34.80 for a 6-Course Meal with Lobster Noodles and Iceland Cod Fish (worth $85). More Options Available

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In a Nutshell

The Fine Print


  • Valid 2 months from date of purchase.
  • Valid 11.30am – 2.30pm / 6pm – 10pm daily (not including eve of public holidays and public holidays).
  • Min. 2 to dine.
  • No splitting of tables/bills allowed.
  • Valid for dine-in only.
  • Not valid with other promotions, set menus and discounts.

  • Redeem your Groupon on mobile. No printout required.
  • Reservations preferred.
  • Call 6533 2282 / 6534 2282.

See the rules that apply to all deals.

The deal

  • Meal for 1 person for $34.80 instead of $85
  • Meal for 2 people for $69.60 instead of $170
  • Meal for 4 people for $139.20 instead of $340

Each person gets

  • Chilled Chinese yam in wasabi sauce
  • Double-boiled superior soup with gingko nuts and dried scallops
  • Steamed Icelandic cod fish with crispy soy bean crumbs
  • Braised bean curd with minced meat and special sauce
  • Crispy noodles with lobster
  • Dessert

Wo Peng Cuisine

Award-winning chef Julian Tam Kwok Fai is a culinary master in Hong Kong-style cuisine, having trained and worked under chefs at the Hong Kong Kowloon Club and Yung Kee Restaurant. Currently based in Singapore, Chef Tam brought poon choi, a traditionally Cantonese Lunar New Year festive dish, to tables to be enjoyed daily. Wo Peng Cuisine, a dream come true for Chef Tam, brings to diners authentic Hong Kong food with its versatile menu, which includes chef signatures like smoke roasted duck served with rice, tea leaves, and camphor wood; barbecue pork buns with preserved leaf mustard; and skewered fried pork siu mai.

Merchant Location Map
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    Wo Peng Cuisine

    Furama City Centre Hotel 60 Eu Tong Seng Street #03-01 & 02 Singapore 059804

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By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.